Apple jam: Nutrition Facts

Apple jam is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 72 kcal

Apple jam contains 14.84 grams of total sugars, 2 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Apple jam — proteins, carbohydrates and fats (PCF)

Every 100 grams of Apple jam provides about 0.2% of recommended daily protein intake. It also contents up to 0.5% of the daily intake of fats and 5.4% of carbs.


PCFPercent Daily Value (100g)
Protein180 mg
0.2%
Fat430 mg
0.5%
Carbs16.8 g
5.4%

Vitamins

The chart below shows the vitamin content of Apple jam of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.2 mg
1.4%
Vitamine K0 mg
0.0%
Vitamine C0.2 mg
0.2%
Vitamine B10 mg
0.0%
Vitamine B20 mg
0.0%
Vitamine B30.1 mg
0.6%
Vitamine B43.2 mg
0.6%
Vitamine B50 mg
0.0%
Vitamine B60 mg
0.0%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Apple jam.

MineralsPercent Daily Value (100g)
Calcium4 mg
0.4%
Iron0.2 mg
2.0%
Magnesium3 mg
0.8%
Phosphorus6 mg
0.9%
Potassium70 mg
1.5%
Sodium3 mg
0.2%
Zinc0.1 mg
0.9%
Copper0.1 mg
11.1%
Manganese0.2 mg
8.7%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Apple jam.
Amino AcidsPercent Daily Value (100g)
Tryptophan2 mg
0.0%
Threonine7 mg
0.3%
Isoleucine7 mg
0.4%
Leucine11 mg
0.2%
Lysine11 mg
0.3%
Methionine2 mg
0.1%
Cystine2 mg
0.1%
Phenylalanine5 mg
0.1%
Tyrosine3 mg
0.1%
Valine8 mg
0.3%
Arginine6 mg
0.1%
Histidine3 mg
0.1%
Alanine7 mg
0.1%
Aspartic acid32 mg
0.3%
Glutamic acid19 mg
0.1%
Glycine7 mg
0.2%
Proline6 mg
0.1%
Serine7 mg
0.1%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.011 g), isoleucine (0.007 g) and valine (0.008 g).
Apple jam contains 0.03 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.007 g), arginine (0.006 g) and methionine (0.002 g).
Apple jam contains 0.01 grams of these amino acids per every 100 grams.

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