Bananas: Nutrition Facts

Bananas is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 385 kcal

Bananas contains 47.3 grams of total sugars, 9.9 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Bananas — proteins, carbohydrates and fats (PCF)

Every 100 grams of Bananas provides about 5.2% of recommended daily protein intake. It also contents up to 2.2% of the daily intake of fats and 28.5% of carbs.


PCFPercent Daily Value (100g)
Protein3.9 g
5.2%
Fat1.8 g
2.2%
Carbs88.3 g
28.5%

Vitamins

The chart below shows the vitamin content of Bananas of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0.1 mg
2.0%
Alpha Carotene0.1 mg
2.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.4 mg
2.7%
Vitamine K0 mg
0.0%
Vitamine C7 mg
7.8%
Vitamine B10.2 mg
16.7%
Vitamine B20.2 mg
15.4%
Vitamine B32.8 mg
17.5%
Vitamine B419.6 mg
3.9%
Vitamine B50 mg
0.0%
Vitamine B60.4 mg
30.8%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Bananas.

MineralsPercent Daily Value (100g)
Calcium22 mg
2.2%
Iron1.1 mg
11.0%
Magnesium108 mg
27.0%
Phosphorus74 mg
10.6%
Potassium1.5 g
31.7%
Sodium3 mg
0.2%
Zinc0.6 mg
5.5%
Copper0.4 mg
44.4%
Manganese0.6 mg
26.1%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Bananas.
Amino AcidsPercent Daily Value (100g)
Tryptophan0 mg
0.0%
Threonine171 mg
7.1%
Isoleucine167 mg
8.3%
Leucine359 mg
7.8%
Lysine162 mg
4.0%
Methionine74 mg
4.1%
Cystine63 mg
3.5%
Phenylalanine201 mg
4.6%
Tyrosine121 mg
2.8%
Valine282 mg
11.3%
Arginine176 mg
2.9%
Histidine333 mg
15.9%
Alanine222 mg
3.4%
Aspartic acid503 mg
4.1%
Glutamic acid399 mg
2.9%
Glycine190 mg
5.4%
Proline229 mg
5.1%
Serine226 mg
2.7%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.359 g), isoleucine (0.167 g) and valine (0.282 g).
Bananas contains 0.81 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.190 g), arginine (0.176 g) and methionine (0.074 g).
Bananas contains 0.44 grams of these amino acids per every 100 grams.

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