Beans (mature): Nutrition Facts

Beans (mature) is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 112.6 kcal

Beans (mature) contains 1.82 grams of total sugars, 5.4 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Beans (mature) — proteins, carbohydrates and fats (PCF)

Every 100 grams of Beans (mature) provides about 10.1% of recommended daily protein intake. It also contents up to 0.5% of the daily intake of fats and 6.3% of carbs.


PCFPercent Daily Value (100g)
Protein7.6 g
10.1%
Fat400 mg
0.5%
Carbs19.6 g
6.3%

Vitamins

The chart below shows the vitamin content of Beans (mature) of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0 mg
0.0%
Vitamine K0 mg
0.0%
Vitamine C0.3 mg
0.3%
Vitamine B10.1 mg
8.3%
Vitamine B20.1 mg
7.7%
Vitamine B30.7 mg
4.4%
Vitamine B430.6 mg
6.1%
Vitamine B50.2 mg
4.0%
Vitamine B60.1 mg
7.7%
Vitamine B90.1 mg
25.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Beans (mature).

MineralsPercent Daily Value (100g)
Calcium36 mg
3.6%
Iron1.5 mg
15.0%
Magnesium43 mg
10.8%
Phosphorus125 mg
17.9%
Potassium268 mg
5.7%
Sodium5 mg
0.4%
Zinc1 mg
9.1%
Copper0.3 mg
33.3%
Manganese0.4 mg
17.4%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Beans (mature).
Amino AcidsPercent Daily Value (100g)
Tryptophan72 mg
0.9%
Threonine270 mg
11.3%
Isoleucine306 mg
15.3%
Leucine572 mg
12.4%
Lysine486 mg
11.9%
Methionine62 mg
3.4%
Cystine97 mg
5.4%
Phenylalanine321 mg
7.3%
Tyrosine241 mg
5.5%
Valine338 mg
13.5%
Arginine702 mg
11.5%
Histidine193 mg
9.2%
Alanine311 mg
4.7%
Aspartic acid849 mg
7.0%
Glutamic acid1.3 g
9.5%
Glycine319 mg
9.1%
Proline320 mg
7.1%
Serine348 mg
4.2%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.572 g), isoleucine (0.306 g) and valine (0.338 g).
Beans (mature) contains 1.22 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.319 g), arginine (0.702 g) and methionine (0.062 g).
Beans (mature) contains 1.08 grams of these amino acids per every 100 grams.

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