Brunost cheese: Nutrition Facts

Brunost cheese is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 474.8 kcal

Brunost cheese contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 94 milligrams of cholesterol and 0 milligrams of total trans fats.

Brunost cheese — proteins, carbohydrates and fats (PCF)

Every 100 grams of Brunost cheese provides about 12.9% of recommended daily protein intake. It also contents up to 35.1% of the daily intake of fats and 13.8% of carbs.


PCFPercent Daily Value (100g)
Protein9.7 g
12.9%
Fat29.5 g
35.1%
Carbs42.6 g
13.8%

Vitamins

The chart below shows the vitamin content of Brunost cheese of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0.3 mg
33.3%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0 mg
0.0%
Vitamine K0 mg
0.0%
Vitamine C0 mg
0.0%
Vitamine B10.3 mg
25.0%
Vitamine B21.4 mg
107.7%
Vitamine B30.8 mg
5.0%
Vitamine B40 mg
0.0%
Vitamine B53.4 mg
68.0%
Vitamine B60.3 mg
23.1%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Brunost cheese.

MineralsPercent Daily Value (100g)
Calcium400 mg
40.0%
Iron0.5 mg
5.0%
Magnesium70 mg
17.5%
Phosphorus444 mg
63.4%
Potassium1.4 g
30.0%
Sodium600 mg
46.2%
Zinc1.1 mg
10.0%
Copper0.1 mg
11.1%
Manganese0 mg
0.0%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Brunost cheese.
Amino AcidsPercent Daily Value (100g)
Tryptophan135 mg
1.7%
Threonine393 mg
16.4%
Isoleucine519 mg
25.9%
Leucine992 mg
21.6%
Lysine814 mg
19.9%
Methionine318 mg
17.7%
Cystine57 mg
3.2%
Phenylalanine540 mg
12.3%
Tyrosine541 mg
12.3%
Valine765 mg
30.6%
Arginine330 mg
5.4%
Histidine293 mg
14.0%
Alanine325 mg
4.9%
Aspartic acid709 mg
5.8%
Glutamic acid2.0 g
14.6%
Glycine189 mg
5.4%
Proline1.2 g
26.2%
Serine470 mg
5.7%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.992 g), isoleucine (0.519 g) and valine (0.765 g).
Brunost cheese contains 2.28 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.189 g), arginine (0.330 g) and methionine (0.318 g).
Brunost cheese contains 0.84 grams of these amino acids per every 100 grams.

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