Burdock root (raw): Nutrition Facts

Burdock root (raw) is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 76.8 kcal

Burdock root (raw) contains 2.9 grams of total sugars, 3.3 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Burdock root (raw) — proteins, carbohydrates and fats (PCF)

Every 100 grams of Burdock root (raw) provides about 2.0% of recommended daily protein intake. It also contents up to 0.2% of the daily intake of fats and 5.6% of carbs.


PCFPercent Daily Value (100g)
Protein1.5 g
2.0%
Fat150 mg
0.2%
Carbs17.3 g
5.6%

Vitamins

The chart below shows the vitamin content of Burdock root (raw) of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.4 mg
2.7%
Vitamine K0 mg
0.0%
Vitamine C3 mg
3.3%
Vitamine B10 mg
0.0%
Vitamine B20 mg
0.0%
Vitamine B30.3 mg
1.9%
Vitamine B411.7 mg
2.3%
Vitamine B50.3 mg
6.0%
Vitamine B60.2 mg
15.4%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Burdock root (raw).

MineralsPercent Daily Value (100g)
Calcium41 mg
4.1%
Iron0.8 mg
8.0%
Magnesium38 mg
9.5%
Phosphorus51 mg
7.3%
Potassium308 mg
6.6%
Sodium5 mg
0.4%
Zinc0.3 mg
2.7%
Copper0.1 mg
11.1%
Manganese0.2 mg
8.7%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Burdock root (raw).
Amino AcidsPercent Daily Value (100g)
Tryptophan6 mg
0.1%
Threonine26 mg
1.1%
Isoleucine30 mg
1.5%
Leucine32 mg
0.7%
Lysine67 mg
1.6%
Methionine9 mg
0.5%
Cystine6 mg
0.3%
Phenylalanine33 mg
0.8%
Tyrosine18 mg
0.4%
Valine33 mg
1.3%
Arginine105 mg
1.7%
Histidine31 mg
1.5%
Alanine25 mg
0.4%
Aspartic acid177 mg
1.5%
Glutamic acid157 mg
1.2%
Glycine31 mg
0.9%
Proline52 mg
1.2%
Serine25 mg
0.3%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.032 g), isoleucine (0.030 g) and valine (0.033 g).
Burdock root (raw) contains 0.10 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.031 g), arginine (0.105 g) and methionine (0.009 g).
Burdock root (raw) contains 0.14 grams of these amino acids per every 100 grams.

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