Cheesecake: Nutrition Facts

Cheesecake is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 326.5 kcal

Cheesecake contains 21.8 grams of total sugars, 0.4 grams of dietary fiber and 0 grams of starch.
It has 55 milligrams of cholesterol and 0 milligrams of total trans fats.

Cheesecake — proteins, carbohydrates and fats (PCF)

Every 100 grams of Cheesecake provides about 7.3% of recommended daily protein intake. It also contents up to 26.8% of the daily intake of fats and 8.2% of carbs.


PCFPercent Daily Value (100g)
Protein5.5 g
7.3%
Fat22.5 g
26.8%
Carbs25.5 g
8.2%

Vitamins

The chart below shows the vitamin content of Cheesecake of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0.2 mg
22.2%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.6 mg
4.1%
Vitamine K0 mg
0.0%
Vitamine C0.4 mg
0.4%
Vitamine B10 mg
0.0%
Vitamine B20.2 mg
15.4%
Vitamine B30.2 mg
1.3%
Vitamine B445.9 mg
9.2%
Vitamine B50.6 mg
12.0%
Vitamine B60.1 mg
7.7%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Cheesecake.

MineralsPercent Daily Value (100g)
Calcium51 mg
5.1%
Iron0.6 mg
6.0%
Magnesium11 mg
2.8%
Phosphorus93 mg
13.3%
Potassium90 mg
1.9%
Sodium438 mg
33.7%
Zinc0.5 mg
4.5%
Copper0 mg
0.0%
Manganese0.1 mg
4.3%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Cheesecake.
Amino AcidsPercent Daily Value (100g)
Tryptophan64 mg
0.8%
Threonine222 mg
9.3%
Isoleucine281 mg
14.1%
Leucine464 mg
10.1%
Lysine372 mg
9.1%
Methionine136 mg
7.6%
Cystine71 mg
3.9%
Phenylalanine258 mg
5.9%
Tyrosine222 mg
5.0%
Valine314 mg
12.6%
Arginine251 mg
4.1%
Histidine133 mg
6.3%
Alanine252 mg
3.8%
Aspartic acid406 mg
3.3%
Glutamic acid1.0 g
7.5%
Glycine221 mg
6.3%
Proline481 mg
10.7%
Serine307 mg
3.7%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.464 g), isoleucine (0.281 g) and valine (0.314 g).
Cheesecake contains 1.06 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.221 g), arginine (0.251 g) and methionine (0.136 g).
Cheesecake contains 0.61 grams of these amino acids per every 100 grams.

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