Chicken hearts: Nutrition Facts

Chicken hearts is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 149 kcal

Chicken hearts contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 136 milligrams of cholesterol and 0 milligrams of total trans fats.

Chicken hearts — proteins, carbohydrates and fats (PCF)

Every 100 grams of Chicken hearts provides about 20.7% of recommended daily protein intake. It also contents up to 11.1% of the daily intake of fats and 0.2% of carbs.


PCFPercent Daily Value (100g)
Protein15.6 g
20.7%
Fat9.3 g
11.1%
Carbs710 mg
0.2%

Vitamins

The chart below shows the vitamin content of Chicken hearts of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0 mg
0.0%
Vitamine K0 mg
0.0%
Vitamine C3.2 mg
3.6%
Vitamine B10.2 mg
16.7%
Vitamine B20.7 mg
53.8%
Vitamine B34.9 mg
30.6%
Vitamine B40 mg
0.0%
Vitamine B52.6 mg
52.0%
Vitamine B60.4 mg
30.8%
Vitamine B90.1 mg
25.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Chicken hearts.

MineralsPercent Daily Value (100g)
Calcium12 mg
1.2%
Iron6 mg
60.0%
Magnesium15 mg
3.8%
Phosphorus177 mg
25.3%
Potassium176 mg
3.7%
Sodium74 mg
5.7%
Zinc6.6 mg
60.0%
Copper0.3 mg
33.3%
Manganese0.1 mg
4.3%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Chicken hearts.
Amino AcidsPercent Daily Value (100g)
Tryptophan199 mg
2.5%
Threonine704 mg
29.3%
Isoleucine833 mg
41.6%
Leucine1.4 g
29.5%
Lysine1.3 g
31.8%
Methionine376 mg
20.9%
Cystine211 mg
11.7%
Phenylalanine696 mg
15.8%
Tyrosine557 mg
12.7%
Valine880 mg
35.2%
Arginine997 mg
16.3%
Histidine408 mg
19.4%
Alanine980 mg
14.8%
Aspartic acid1.5 g
12.4%
Glutamic acid2.3 g
17.0%
Glycine863 mg
24.7%
Proline793 mg
17.6%
Serine627 mg
7.6%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (1.355 g), isoleucine (0.833 g) and valine (0.880 g).
Chicken hearts contains 3.07 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.863 g), arginine (0.997 g) and methionine (0.376 g).
Chicken hearts contains 2.24 grams of these amino acids per every 100 grams.

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