Chocolate cake with glaze is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.
Calories (per 100g): 405.7 kcal
Chocolate cake with glaze contains 39.96 grams of total sugars, 2.2 grams of dietary fiber and 7.45 grams of starch.
It has 22 milligrams of cholesterol and 1318 milligrams of total trans fats.
Every 100 grams of Chocolate cake with glaze provides about 4.6% of recommended daily protein intake. It also contents up to 23.9% of the daily intake of fats and 17.0% of carbs.
| PCF | Percent Daily Value (100g) | |
|---|---|---|
| Protein | 3.5 g | 4.6% |
| Fat | 20.1 g | 23.9% |
| Carbs | 52.8 g | 17.0% |
| Vitamins | Percent Daily Value (100g) | |
|---|---|---|
| Vitamine A | 0 mg | 0.0% |
| Beta Carotene | 0 mg | 0.0% |
| Alpha Carotene | 0 mg | 0.0% |
| Vitamine D | 0 mg | 0.0% |
| Vitamine D2 | 0 mg | 0.0% |
| Vitamine D3 | 0 mg | 0.0% |
| Vitamine E | 4.3 mg | 29.5% |
| Vitamine K | 0 mg | 0.0% |
| Vitamine C | 0.1 mg | 0.1% |
| Vitamine B1 | 0 mg | 0.0% |
| Vitamine B2 | 0.1 mg | 7.7% |
| Vitamine B3 | 0.8 mg | 5.0% |
| Vitamine B4 | 22 mg | 4.4% |
| Vitamine B5 | 0.2 mg | 4.0% |
| Vitamine B6 | 0 mg | 0.0% |
| Vitamine B9 | 0 mg | 0.0% |
| Vitamine B12 | 0 mg | 0.0% |
| Minerals | Percent Daily Value (100g) | |
|---|---|---|
| Calcium | 30 mg | 3.0% |
| Iron | 3 mg | 30.0% |
| Magnesium | 31 mg | 7.8% |
| Phosphorus | 137 mg | 19.6% |
| Potassium | 270 mg | 5.7% |
| Sodium | 348 mg | 26.8% |
| Zinc | 0.6 mg | 5.5% |
| Copper | 0.2 mg | 22.2% |
| Manganese | 0.3 mg | 13.0% |
| Selenium | 0 mg | 0.0% |
| Fluoride | 0 mg | 0.0% |
| Amino Acids | Percent Daily Value (100g) | |
|---|---|---|
| Tryptophan | 56 mg | 0.7% |
| Threonine | 166 mg | 6.9% |
| Isoleucine | 192 mg | 9.6% |
| Leucine | 310 mg | 6.7% |
| Lysine | 236 mg | 5.8% |
| Methionine | 85 mg | 4.7% |
| Cystine | 73 mg | 4.1% |
| Phenylalanine | 203 mg | 4.6% |
| Tyrosine | 155 mg | 3.5% |
| Valine | 236 mg | 9.4% |
| Arginine | 208 mg | 3.4% |
| Histidine | 88 mg | 4.2% |
| Alanine | 180 mg | 2.7% |
| Aspartic acid | 341 mg | 2.8% |
| Glutamic acid | 799 mg | 5.9% |
| Glycine | 145 mg | 4.1% |
| Proline | 268 mg | 6.0% |
| Serine | 235 mg | 2.8% |
A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.310 g), isoleucine (0.192 g) and valine (0.236 g).
Chocolate cake with glaze contains 0.74 grams of BCAAs per every 100 grams.
Creatine can be synthesized in the body from the three common amino acids glycine (0.145 g), arginine (0.208 g) and methionine (0.085 g).
Chocolate cake with glaze contains 0.44 grams of these amino acids per every 100 grams.