Crayfish: Nutrition Facts

Crayfish is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 77.9 kcal

Crayfish contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 133 milligrams of cholesterol and 0 milligrams of total trans fats.

Crayfish — proteins, carbohydrates and fats (PCF)

Every 100 grams of Crayfish provides about 22.4% of recommended daily protein intake. It also contents up to 1.4% of the daily intake of fats and 0.0% of carbs.


PCFPercent Daily Value (100g)
Protein16.8 g
22.4%
Fat1.2 g
1.4%
Carbs0 mg
0.0%

Vitamins

The chart below shows the vitamin content of Crayfish of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E1.5 mg
10.3%
Vitamine K0 mg
0.0%
Vitamine C0.9 mg
1.0%
Vitamine B10.1 mg
8.3%
Vitamine B20.1 mg
7.7%
Vitamine B32.3 mg
14.4%
Vitamine B480.9 mg
16.2%
Vitamine B50.6 mg
12.0%
Vitamine B60.1 mg
7.7%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Crayfish.

MineralsPercent Daily Value (100g)
Calcium60 mg
6.0%
Iron0.8 mg
8.0%
Magnesium33 mg
8.3%
Phosphorus270 mg
38.6%
Potassium296 mg
6.3%
Sodium94 mg
7.2%
Zinc1.8 mg
16.4%
Copper0.7 mg
77.8%
Manganese0.5 mg
21.7%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Crayfish.
Amino AcidsPercent Daily Value (100g)
Tryptophan234 mg
2.9%
Threonine676 mg
28.2%
Isoleucine811 mg
40.6%
Leucine1.3 g
28.9%
Lysine1.5 g
35.5%
Methionine472 mg
26.2%
Cystine188 mg
10.4%
Phenylalanine706 mg
16.0%
Tyrosine558 mg
12.7%
Valine786 mg
31.4%
Arginine1.5 g
24.0%
Histidine341 mg
16.2%
Alanine947 mg
14.3%
Aspartic acid1.7 g
14.2%
Glutamic acid2.9 g
21.0%
Glycine1.0 g
28.8%
Proline553 mg
12.3%
Serine660 mg
8.0%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (1.329 g), isoleucine (0.811 g) and valine (0.786 g).
Crayfish contains 2.93 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (1.009 g), arginine (1.463 g) and methionine (0.472 g).
Crayfish contains 2.94 grams of these amino acids per every 100 grams.

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