Eel is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.
Calories (per 100g): 178.7 kcal
Eel contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 126 milligrams of cholesterol and 0 milligrams of total trans fats.
Every 100 grams of Eel provides about 24.6% of recommended daily protein intake. It also contents up to 13.9% of the daily intake of fats and 0.0% of carbs.
| PCF | Percent Daily Value (100g) | |
|---|---|---|
| Protein | 18.4 g | 24.6% |
| Fat | 11.7 g | 13.9% |
| Carbs | 0 mg | 0.0% |
| Vitamins | Percent Daily Value (100g) | |
|---|---|---|
| Vitamine A | 1 mg | 111.1% |
| Beta Carotene | 0 mg | 0.0% |
| Alpha Carotene | 0 mg | 0.0% |
| Vitamine D | 0 mg | 0.0% |
| Vitamine D2 | 0 mg | 0.0% |
| Vitamine D3 | 0 mg | 0.0% |
| Vitamine E | 4 mg | 27.4% |
| Vitamine K | 0 mg | 0.0% |
| Vitamine C | 1.8 mg | 2.0% |
| Vitamine B1 | 0.1 mg | 8.3% |
| Vitamine B2 | 0 mg | 0.0% |
| Vitamine B3 | 3.5 mg | 21.9% |
| Vitamine B4 | 65 mg | 13.0% |
| Vitamine B5 | 0.2 mg | 4.0% |
| Vitamine B6 | 0.1 mg | 7.7% |
| Vitamine B9 | 0 mg | 0.0% |
| Vitamine B12 | 0 mg | 0.0% |
| Minerals | Percent Daily Value (100g) | |
|---|---|---|
| Calcium | 20 mg | 2.0% |
| Iron | 0.5 mg | 5.0% |
| Magnesium | 20 mg | 5.0% |
| Phosphorus | 216 mg | 30.9% |
| Potassium | 272 mg | 5.8% |
| Sodium | 51 mg | 3.9% |
| Zinc | 1.6 mg | 14.5% |
| Copper | 0 mg | 0.0% |
| Manganese | 0 mg | 0.0% |
| Selenium | 0 mg | 0.0% |
| Fluoride | 0 mg | 0.0% |
| Amino Acids | Percent Daily Value (100g) | |
|---|---|---|
| Tryptophan | 207 mg | 2.6% |
| Threonine | 809 mg | 33.7% |
| Isoleucine | 850 mg | 42.5% |
| Leucine | 1.5 g | 32.6% |
| Lysine | 1.7 g | 41.3% |
| Methionine | 546 mg | 30.3% |
| Cystine | 198 mg | 11.0% |
| Phenylalanine | 720 mg | 16.4% |
| Tyrosine | 623 mg | 14.2% |
| Valine | 950 mg | 38.0% |
| Arginine | 1.1 g | 18.1% |
| Histidine | 543 mg | 25.9% |
| Alanine | 1.1 g | 16.9% |
| Aspartic acid | 1.9 g | 15.5% |
| Glutamic acid | 2.8 g | 20.2% |
| Glycine | 885 mg | 25.3% |
| Proline | 652 mg | 14.5% |
| Serine | 753 mg | 9.1% |
A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (1.499 g), isoleucine (0.850 g) and valine (0.950 g).
Eel contains 3.30 grams of BCAAs per every 100 grams.
Creatine can be synthesized in the body from the three common amino acids glycine (0.885 g), arginine (1.104 g) and methionine (0.546 g).
Eel contains 2.54 grams of these amino acids per every 100 grams.