French fries: Nutrition Facts

French fries is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 162.5 kcal

French fries contains 0.37 grams of total sugars, 2 grams of dietary fiber and 23.2 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

French fries — proteins, carbohydrates and fats (PCF)

Every 100 grams of French fries provides about 3.7% of recommended daily protein intake. It also contents up to 6.5% of the daily intake of fats and 8.2% of carbs.


PCFPercent Daily Value (100g)
Protein2.8 g
3.7%
Fat5.5 g
6.5%
Carbs25.6 g
8.2%

Vitamins

The chart below shows the vitamin content of French fries of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.4 mg
2.7%
Vitamine K0 mg
0.0%
Vitamine C8.6 mg
9.6%
Vitamine B10.1 mg
8.3%
Vitamine B20 mg
0.0%
Vitamine B32.1 mg
13.1%
Vitamine B423.7 mg
4.7%
Vitamine B50.5 mg
10.0%
Vitamine B60.3 mg
23.1%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of French fries.

MineralsPercent Daily Value (100g)
Calcium12 mg
1.2%
Iron0.6 mg
6.0%
Magnesium24 mg
6.0%
Phosphorus87 mg
12.4%
Potassium478 mg
10.2%
Sodium324 mg
24.9%
Zinc0.3 mg
2.7%
Copper0.1 mg
11.1%
Manganese0.2 mg
8.7%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of French fries.
Amino AcidsPercent Daily Value (100g)
Tryptophan24 mg
0.3%
Threonine95 mg
4.0%
Isoleucine96 mg
4.8%
Leucine161 mg
3.5%
Lysine162 mg
4.0%
Methionine44 mg
2.4%
Cystine44 mg
2.4%
Phenylalanine117 mg
2.7%
Tyrosine94 mg
2.1%
Valine152 mg
6.1%
Arginine159 mg
2.6%
Histidine56 mg
2.7%
Alanine111 mg
1.7%
Aspartic acid609 mg
5.0%
Glutamic acid491 mg
3.6%
Glycine90 mg
2.6%
Proline101 mg
2.2%
Serine120 mg
1.4%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.161 g), isoleucine (0.096 g) and valine (0.152 g).
French fries contains 0.41 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.090 g), arginine (0.159 g) and methionine (0.044 g).
French fries contains 0.29 grams of these amino acids per every 100 grams.

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