Macadamia nut: Nutrition Facts

Macadamia nut is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 769.4 kcal

Macadamia nut contains 4.14 grams of total sugars, 8 grams of dietary fiber and 1.05 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Macadamia nut — proteins, carbohydrates and fats (PCF)

Every 100 grams of Macadamia nut provides about 10.4% of recommended daily protein intake. It also contents up to 90.6% of the daily intake of fats and 4.3% of carbs.


PCFPercent Daily Value (100g)
Protein7.8 g
10.4%
Fat76.1 g
90.6%
Carbs13.4 g
4.3%

Vitamins

The chart below shows the vitamin content of Macadamia nut of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.6 mg
4.1%
Vitamine K0 mg
0.0%
Vitamine C0.7 mg
0.8%
Vitamine B10.7 mg
58.3%
Vitamine B20.1 mg
7.7%
Vitamine B32.3 mg
14.4%
Vitamine B444.6 mg
8.9%
Vitamine B50.6 mg
12.0%
Vitamine B60.4 mg
30.8%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Macadamia nut.

MineralsPercent Daily Value (100g)
Calcium70 mg
7.0%
Iron2.6 mg
26.0%
Magnesium118 mg
29.5%
Phosphorus198 mg
28.3%
Potassium363 mg
7.7%
Sodium4 mg
0.3%
Zinc1.3 mg
11.8%
Copper0.6 mg
66.7%
Manganese3 mg
130.4%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Macadamia nut.
Amino AcidsPercent Daily Value (100g)
Tryptophan66 mg
0.8%
Threonine364 mg
15.2%
Isoleucine309 mg
15.4%
Leucine592 mg
12.9%
Lysine18 mg
0.4%
Methionine23 mg
1.3%
Cystine5 mg
0.3%
Phenylalanine654 mg
14.9%
Tyrosine503 mg
11.4%
Valine357 mg
14.3%
Arginine1.4 g
22.6%
Histidine192 mg
9.1%
Alanine382 mg
5.8%
Aspartic acid1.1 g
8.9%
Glutamic acid2.2 g
16.4%
Glycine447 mg
12.8%
Proline460 mg
10.2%
Serine413 mg
5.0%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.592 g), isoleucine (0.309 g) and valine (0.357 g).
Macadamia nut contains 1.26 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.447 g), arginine (1.380 g) and methionine (0.023 g).
Macadamia nut contains 1.85 grams of these amino acids per every 100 grams.

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