Mahi-mahi (dolphinfish): Nutrition Facts

Mahi-mahi (dolphinfish) is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 103 kcal

Mahi-mahi (dolphinfish) contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 94 milligrams of cholesterol and 0 milligrams of total trans fats.

Mahi-mahi (dolphinfish) — proteins, carbohydrates and fats (PCF)

Every 100 grams of Mahi-mahi (dolphinfish) provides about 31.6% of recommended daily protein intake. It also contents up to 1.1% of the daily intake of fats and 0.0% of carbs.


PCFPercent Daily Value (100g)
Protein23.7 g
31.6%
Fat900 mg
1.1%
Carbs0 mg
0.0%

Vitamins

The chart below shows the vitamin content of Mahi-mahi (dolphinfish) of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0.1 mg
11.1%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0 mg
0.0%
Vitamine K0 mg
0.0%
Vitamine C0 mg
0.0%
Vitamine B10 mg
0.0%
Vitamine B20.1 mg
7.7%
Vitamine B37.4 mg
46.3%
Vitamine B40 mg
0.0%
Vitamine B50.9 mg
18.0%
Vitamine B60.5 mg
38.5%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Mahi-mahi (dolphinfish).

MineralsPercent Daily Value (100g)
Calcium19 mg
1.9%
Iron1.4 mg
14.0%
Magnesium38 mg
9.5%
Phosphorus183 mg
26.1%
Potassium533 mg
11.3%
Sodium113 mg
8.7%
Zinc0.6 mg
5.5%
Copper0.1 mg
11.1%
Manganese0 mg
0.0%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Mahi-mahi (dolphinfish).
Amino AcidsPercent Daily Value (100g)
Tryptophan266 mg
3.3%
Threonine1.0 g
43.3%
Isoleucine1.1 g
54.6%
Leucine1.9 g
41.9%
Lysine2.2 g
53.1%
Methionine702 mg
39.0%
Cystine254 mg
14.1%
Phenylalanine926 mg
21.0%
Tyrosine801 mg
18.2%
Valine1.2 g
48.9%
Arginine1.4 g
23.3%
Histidine698 mg
33.2%
Alanine1.4 g
21.7%
Aspartic acid2.4 g
19.9%
Glutamic acid3.5 g
26.0%
Glycine1.1 g
32.5%
Proline839 mg
18.6%
Serine968 mg
11.7%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (1.928 g), isoleucine (1.093 g) and valine (1.222 g).
Mahi-mahi (dolphinfish) contains 4.24 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (1.138 g), arginine (1.419 g) and methionine (0.702 g).
Mahi-mahi (dolphinfish) contains 3.26 grams of these amino acids per every 100 grams.

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