Mayonnaise: Nutrition Facts

Mayonnaise is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 679.8 kcal

Mayonnaise contains 0.57 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 42 milligrams of cholesterol and 187 milligrams of total trans fats.

Mayonnaise — proteins, carbohydrates and fats (PCF)

Every 100 grams of Mayonnaise provides about 1.3% of recommended daily protein intake. It also contents up to 89.1% of the daily intake of fats and 0.2% of carbs.


PCFPercent Daily Value (100g)
Protein960 mg
1.3%
Fat74.8 g
89.1%
Carbs570 mg
0.2%

Vitamins

The chart below shows the vitamin content of Mayonnaise of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E3.3 mg
22.6%
Vitamine K0.2 mg
166.7%
Vitamine C0 mg
0.0%
Vitamine B10 mg
0.0%
Vitamine B20 mg
0.0%
Vitamine B30 mg
0.0%
Vitamine B434.2 mg
6.8%
Vitamine B50.2 mg
4.0%
Vitamine B60 mg
0.0%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Mayonnaise.

MineralsPercent Daily Value (100g)
Calcium8 mg
0.8%
Iron0.2 mg
2.0%
Magnesium1 mg
0.3%
Phosphorus21 mg
3.0%
Potassium20 mg
0.4%
Sodium635 mg
48.8%
Zinc0.1 mg
0.9%
Copper0 mg
0.0%
Manganese0 mg
0.0%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Mayonnaise.
Amino AcidsPercent Daily Value (100g)
Tryptophan17 mg
0.2%
Threonine55 mg
2.3%
Isoleucine65 mg
3.3%
Leucine95 mg
2.1%
Lysine72 mg
1.8%
Methionine35 mg
1.9%
Cystine23 mg
1.3%
Phenylalanine57 mg
1.3%
Tyrosine46 mg
1.0%
Valine74 mg
3.0%
Arginine72 mg
1.2%
Histidine26 mg
1.2%
Alanine61 mg
0.9%
Aspartic acid94 mg
0.8%
Glutamic acid143 mg
1.1%
Glycine37 mg
1.1%
Proline44 mg
1.0%
Serine88 mg
1.1%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.095 g), isoleucine (0.065 g) and valine (0.074 g).
Mayonnaise contains 0.23 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.037 g), arginine (0.072 g) and methionine (0.035 g).
Mayonnaise contains 0.14 grams of these amino acids per every 100 grams.

Related categories