Millet: Nutrition Facts

Millet is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 373.5 kcal

Millet contains 0 grams of total sugars, 8.5 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Millet — proteins, carbohydrates and fats (PCF)

Every 100 grams of Millet provides about 14.7% of recommended daily protein intake. It also contents up to 5.0% of the daily intake of fats and 23.5% of carbs.


PCFPercent Daily Value (100g)
Protein11.0 g
14.7%
Fat4.2 g
5.0%
Carbs72.8 g
23.5%

Vitamins

The chart below shows the vitamin content of Millet of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.1 mg
0.7%
Vitamine K0 mg
0.0%
Vitamine C0 mg
0.0%
Vitamine B10.4 mg
33.3%
Vitamine B20.3 mg
23.1%
Vitamine B34.7 mg
29.4%
Vitamine B40 mg
0.0%
Vitamine B50.8 mg
16.0%
Vitamine B60.4 mg
30.8%
Vitamine B90.1 mg
25.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Millet.

MineralsPercent Daily Value (100g)
Calcium8 mg
0.8%
Iron3 mg
30.0%
Magnesium114 mg
28.5%
Phosphorus285 mg
40.7%
Potassium195 mg
4.1%
Sodium5 mg
0.4%
Zinc1.7 mg
15.5%
Copper0.8 mg
88.9%
Manganese1.6 mg
69.6%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Millet.
Amino AcidsPercent Daily Value (100g)
Tryptophan119 mg
1.5%
Threonine353 mg
14.7%
Isoleucine465 mg
23.3%
Leucine1.4 g
30.4%
Lysine212 mg
5.2%
Methionine221 mg
12.3%
Cystine212 mg
11.8%
Phenylalanine580 mg
13.2%
Tyrosine340 mg
7.7%
Valine578 mg
23.1%
Arginine382 mg
6.3%
Histidine236 mg
11.2%
Alanine986 mg
14.9%
Aspartic acid726 mg
6.0%
Glutamic acid2.4 g
17.6%
Glycine287 mg
8.2%
Proline877 mg
19.5%
Serine644 mg
7.8%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (1.400 g), isoleucine (0.465 g) and valine (0.578 g).
Millet contains 2.44 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.287 g), arginine (0.382 g) and methionine (0.221 g).
Millet contains 0.89 grams of these amino acids per every 100 grams.

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