Mustard (table, paste): Nutrition Facts

Mustard (table, paste) is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 68.3 kcal

Mustard (table, paste) contains 0.92 grams of total sugars, 4 grams of dietary fiber and 0.64 grams of starch.
It has 0 milligrams of cholesterol and 9 milligrams of total trans fats.

Mustard (table, paste) — proteins, carbohydrates and fats (PCF)

Every 100 grams of Mustard (table, paste) provides about 5.0% of recommended daily protein intake. It also contents up to 4.0% of the daily intake of fats and 1.9% of carbs.


PCFPercent Daily Value (100g)
Protein3.7 g
5.0%
Fat3.3 g
4.0%
Carbs5.8 g
1.9%

Vitamins

The chart below shows the vitamin content of Mustard (table, paste) of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0.1 mg
2.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.4 mg
2.7%
Vitamine K0 mg
0.0%
Vitamine C0.3 mg
0.3%
Vitamine B10.2 mg
16.7%
Vitamine B20.1 mg
7.7%
Vitamine B30.6 mg
3.8%
Vitamine B422.4 mg
4.5%
Vitamine B50.3 mg
6.0%
Vitamine B60.1 mg
7.7%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Mustard (table, paste).

MineralsPercent Daily Value (100g)
Calcium63 mg
6.3%
Iron1.6 mg
16.0%
Magnesium48 mg
12.0%
Phosphorus108 mg
15.4%
Potassium152 mg
3.2%
Sodium1.1 g
84.9%
Zinc0.6 mg
5.5%
Copper0.1 mg
11.1%
Manganese0.4 mg
17.4%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Mustard (table, paste).
Amino AcidsPercent Daily Value (100g)
Tryptophan9 mg
0.1%
Threonine167 mg
7.0%
Isoleucine146 mg
7.3%
Leucine292 mg
6.3%
Lysine264 mg
6.4%
Methionine76 mg
4.2%
Cystine72 mg
4.0%
Phenylalanine161 mg
3.7%
Tyrosine134 mg
3.0%
Valine189 mg
7.6%
Arginine252 mg
4.1%
Histidine119 mg
5.7%
Alanine164 mg
2.5%
Aspartic acid390 mg
3.2%
Glutamic acid724 mg
5.3%
Glycine228 mg
6.5%
Proline355 mg
7.9%
Serine204 mg
2.5%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.292 g), isoleucine (0.146 g) and valine (0.189 g).
Mustard (table, paste) contains 0.63 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.228 g), arginine (0.252 g) and methionine (0.076 g).
Mustard (table, paste) contains 0.56 grams of these amino acids per every 100 grams.

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