Pancakes: Nutrition Facts

Pancakes is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 190.1 kcal

Pancakes contains 0 grams of total sugars, 1.3 grams of dietary fiber and 0 grams of starch.
It has 12 milligrams of cholesterol and 0 milligrams of total trans fats.

Pancakes — proteins, carbohydrates and fats (PCF)

Every 100 grams of Pancakes provides about 6.9% of recommended daily protein intake. It also contents up to 3.0% of the daily intake of fats and 11.8% of carbs.


PCFPercent Daily Value (100g)
Protein5.2 g
6.9%
Fat2.5 g
3.0%
Carbs36.7 g
11.8%

Vitamins

The chart below shows the vitamin content of Pancakes of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0 mg
0.0%
Vitamine K0 mg
0.0%
Vitamine C0.2 mg
0.2%
Vitamine B10.2 mg
16.7%
Vitamine B20.2 mg
15.4%
Vitamine B31.7 mg
10.6%
Vitamine B419.2 mg
3.8%
Vitamine B50.2 mg
4.0%
Vitamine B60.1 mg
7.7%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Pancakes.

MineralsPercent Daily Value (100g)
Calcium126 mg
12.6%
Iron1.6 mg
16.0%
Magnesium20 mg
5.0%
Phosphorus334 mg
47.7%
Potassium175 mg
3.7%
Sodium628 mg
48.3%
Zinc0.4 mg
3.6%
Copper0.1 mg
11.1%
Manganese0.3 mg
13.0%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Pancakes.
Amino AcidsPercent Daily Value (100g)
Tryptophan59 mg
0.7%
Threonine186 mg
7.8%
Isoleucine216 mg
10.8%
Leucine444 mg
9.7%
Lysine210 mg
5.1%
Methionine105 mg
5.8%
Cystine96 mg
5.3%
Phenylalanine255 mg
5.8%
Tyrosine181 mg
4.1%
Valine258 mg
10.3%
Arginine220 mg
3.6%
Histidine126 mg
6.0%
Alanine223 mg
3.4%
Aspartic acid315 mg
2.6%
Glutamic acid1.3 g
9.7%
Glycine171 mg
4.9%
Proline504 mg
11.2%
Serine266 mg
3.2%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.444 g), isoleucine (0.216 g) and valine (0.258 g).
Pancakes contains 0.92 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.171 g), arginine (0.220 g) and methionine (0.105 g).
Pancakes contains 0.50 grams of these amino acids per every 100 grams.

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