Peanut butter: Nutrition Facts

Peanut butter is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 640.3 kcal

Peanut butter contains 10.49 grams of total sugars, 5 grams of dietary fiber and 3.56 grams of starch.
It has 0 milligrams of cholesterol and 75 milligrams of total trans fats.

Peanut butter — proteins, carbohydrates and fats (PCF)

Every 100 grams of Peanut butter provides about 29.6% of recommended daily protein intake. It also contents up to 61.1% of the daily intake of fats and 7.2% of carbs.


PCFPercent Daily Value (100g)
Protein22.2 g
29.6%
Fat51.4 g
61.1%
Carbs22.3 g
7.2%

Vitamins

The chart below shows the vitamin content of Peanut butter of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E9.1 mg
62.3%
Vitamine K0 mg
0.0%
Vitamine C0 mg
0.0%
Vitamine B10.1 mg
8.3%
Vitamine B20.2 mg
15.4%
Vitamine B313.1 mg
81.9%
Vitamine B463 mg
12.6%
Vitamine B51.1 mg
22.0%
Vitamine B60.4 mg
30.8%
Vitamine B90.1 mg
25.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Peanut butter.

MineralsPercent Daily Value (100g)
Calcium49 mg
4.9%
Iron1.7 mg
17.0%
Magnesium168 mg
42.0%
Phosphorus335 mg
47.9%
Potassium558 mg
11.9%
Sodium426 mg
32.8%
Zinc2.5 mg
22.7%
Copper0.4 mg
44.4%
Manganese1.7 mg
73.9%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Peanut butter.
Amino AcidsPercent Daily Value (100g)
Tryptophan231 mg
2.9%
Threonine525 mg
21.9%
Isoleucine616 mg
30.8%
Leucine1.5 g
33.6%
Lysine681 mg
16.6%
Methionine265 mg
14.7%
Cystine229 mg
12.7%
Phenylalanine1.2 g
27.3%
Tyrosine829 mg
18.8%
Valine782 mg
31.3%
Arginine2.8 g
45.4%
Histidine557 mg
26.5%
Alanine916 mg
13.9%
Aspartic acid3.1 g
25.0%
Glutamic acid5.1 g
37.4%
Glycine1.4 g
41.1%
Proline1.4 g
31.3%
Serine1.5 g
17.8%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (1.546 g), isoleucine (0.616 g) and valine (0.782 g).
Peanut butter contains 2.94 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (1.437 g), arginine (2.768 g) and methionine (0.265 g).
Peanut butter contains 4.47 grams of these amino acids per every 100 grams.

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