Sprouted pinto beans: Nutrition Facts

Sprouted pinto beans is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 75.5 kcal

Sprouted pinto beans contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Sprouted pinto beans — proteins, carbohydrates and fats (PCF)

Every 100 grams of Sprouted pinto beans provides about 7.0% of recommended daily protein intake. It also contents up to 1.1% of the daily intake of fats and 3.7% of carbs.


PCFPercent Daily Value (100g)
Protein5.3 g
7.0%
Fat900 mg
1.1%
Carbs11.6 g
3.7%

Vitamins

The chart below shows the vitamin content of Sprouted pinto beans of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0 mg
0.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0 mg
0.0%
Vitamine K0 mg
0.0%
Vitamine C21.7 mg
24.1%
Vitamine B10.2 mg
16.7%
Vitamine B20.2 mg
15.4%
Vitamine B32.3 mg
14.4%
Vitamine B40 mg
0.0%
Vitamine B50.7 mg
14.0%
Vitamine B60.2 mg
15.4%
Vitamine B90.1 mg
25.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Sprouted pinto beans.

MineralsPercent Daily Value (100g)
Calcium43 mg
4.3%
Iron2 mg
20.0%
Magnesium53 mg
13.3%
Phosphorus94 mg
13.4%
Potassium307 mg
6.5%
Sodium153 mg
11.8%
Zinc0.5 mg
4.5%
Copper0.3 mg
33.3%
Manganese0.4 mg
17.4%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Sprouted pinto beans.
Amino AcidsPercent Daily Value (100g)
Tryptophan55 mg
0.7%
Threonine220 mg
9.2%
Isoleucine233 mg
11.7%
Leucine377 mg
8.2%
Lysine299 mg
7.3%
Methionine55 mg
3.1%
Cystine60 mg
3.3%
Phenylalanine265 mg
6.0%
Tyrosine181 mg
4.1%
Valine270 mg
10.8%
Arginine286 mg
4.7%
Histidine147 mg
7.0%
Alanine218 mg
3.3%
Aspartic acid682 mg
5.6%
Glutamic acid640 mg
4.7%
Glycine181 mg
5.2%
Proline212 mg
4.7%
Serine281 mg
3.4%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.377 g), isoleucine (0.233 g) and valine (0.270 g).
Sprouted pinto beans contains 0.88 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.181 g), arginine (0.286 g) and methionine (0.055 g).
Sprouted pinto beans contains 0.52 grams of these amino acids per every 100 grams.

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