Watermelon: Nutrition Facts

Watermelon is one of the few products that contains a wide variety of macro- and micronutrients that our body consumes every day. In our report, each element included in the composition of this product is examined in detail.

Calories (per 100g): 34 kcal

Watermelon contains 6.2 grams of total sugars, 0.4 grams of dietary fiber and 0 grams of starch.
It has 0 milligrams of cholesterol and 0 milligrams of total trans fats.

Watermelon — proteins, carbohydrates and fats (PCF)

Every 100 grams of Watermelon provides about 0.8% of recommended daily protein intake. It also contents up to 0.2% of the daily intake of fats and 2.4% of carbs.


PCFPercent Daily Value (100g)
Protein610 mg
0.8%
Fat150 mg
0.2%
Carbs7.5 g
2.4%

Vitamins

The chart below shows the vitamin content of Watermelon of recommended daily intake in percent.

VitaminsPercent Daily Value (100g)
Vitamine A0 mg
0.0%
Beta Carotene0.3 mg
6.0%
Alpha Carotene0 mg
0.0%
Vitamine D0 mg
0.0%
Vitamine D20 mg
0.0%
Vitamine D30 mg
0.0%
Vitamine E0.1 mg
0.7%
Vitamine K0 mg
0.0%
Vitamine C8.1 mg
9.0%
Vitamine B10 mg
0.0%
Vitamine B20 mg
0.0%
Vitamine B30.2 mg
1.3%
Vitamine B44.1 mg
0.8%
Vitamine B50.2 mg
4.0%
Vitamine B60 mg
0.0%
Vitamine B90 mg
0.0%
Vitamine B120 mg
0.0%

Minerals

The chart below shows the mineral content of Watermelon.

MineralsPercent Daily Value (100g)
Calcium7 mg
0.7%
Iron0.2 mg
2.0%
Magnesium10 mg
2.5%
Phosphorus11 mg
1.6%
Potassium112 mg
2.4%
Sodium1 mg
0.1%
Zinc0.1 mg
0.9%
Copper0 mg
0.0%
Manganese0 mg
0.0%
Selenium0 mg
0.0%
Fluoride0 mg
0.0%

Amino acids

The chart below shows the amino acid content of Watermelon.
Amino AcidsPercent Daily Value (100g)
Tryptophan7 mg
0.1%
Threonine27 mg
1.1%
Isoleucine19 mg
0.9%
Leucine18 mg
0.4%
Lysine62 mg
1.5%
Methionine6 mg
0.3%
Cystine2 mg
0.1%
Phenylalanine15 mg
0.3%
Tyrosine12 mg
0.3%
Valine16 mg
0.6%
Arginine59 mg
1.0%
Histidine6 mg
0.3%
Alanine17 mg
0.3%
Aspartic acid39 mg
0.3%
Glutamic acid63 mg
0.5%
Glycine10 mg
0.3%
Proline24 mg
0.5%
Serine16 mg
0.2%

A branched-chain amino acid (BCAA) is a complex of three essential amino acids leucine (0.018 g), isoleucine (0.019 g) and valine (0.016 g).
Watermelon contains 0.05 grams of BCAAs per every 100 grams.

Creatine can be synthesized in the body from the three common amino acids glycine (0.010 g), arginine (0.059 g) and methionine (0.006 g).
Watermelon contains 0.07 grams of these amino acids per every 100 grams.

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